Job Id: 1099
CRC Health Centre
hiring@crchealthcentre.com
April 27, 2023Richmond
Canada
Full Time
Working in a health care institution. Salary: $24.66-$26 hourly Please apply by sending a resume and cover letter to hiring@crchealthcentre.com Responsibilities and tasks: Arrange and co-ordinate seminars, conferences, etc. Train other workers Record and prepare minutes of meetings, seminars and conferences Determine and establish oce procedures and routines Schedule and conrm appointments Manage contracts Answer telephone and relay telephone calls and messages Answer electronic enquiries Compile data, statistics and other information Advise senior management Order oce supplies and maintain inventory Greet people and direct them to contacts or service areas Open and distribute regular and electronic incoming mail and other material and co-ordinate the flow of information Set up and maintain manual and computerized information ling systems Supervise and train other staff in procedures and in use of current software Experience and specialization in computer and technology knowledge: Google Docs MS PowerPoint Electronic scheduler Database software MS Oce Quick Books Simply Accounting Work conditions and physical capabilities: Fast-paced environment Attention to detail Personal suitability: Ability to multitask Organized Reliability Benefits: Dental plan Health care plan Learning/training paid by employer Parking available
Job details LocationCalgary, ABT1Y 5R8 Workplace informationOn site Salary36.00 hourly / 32 to 44 hours per week Terms of employmentPermanent employmentFull time Day, Overtime Starts as soon as possible Benefits: Financial benefits, Other benefits vacancies1 vacancy SourceJob Bank #3325219 Overview Languages English Education Bachelor’s degree Business/managerial economics Marketing/marketing management, general Experience 1 year to less than 2 years On site […]
Job Description – Cook Company: Lefty’s Restaurant & Lounge Location: Upper Tantallon, NS Wages: $15.20 / hour No of Positions: 2 NOC Code: 63200 – Cook Employment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to Canada Terms of Employment: Permanent employment, Full time 35 hours/week Schedule: Morning, Evening, Day, Weekend Languages: English Education: No degree, […]
Major Duties and Responsibilities: Cooking vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailormade dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering and […]