Co-ordinate activities with other work units or departments, Establish work schedules and procedures, Monitor quality and production levels, Oversee cleaning of specialty and difficult items, Requisition or order materials, equipment and supplies, Resolve work related problems, Train staff/workers in job duties, safety procedures and company policies, Plan, organize, direct, control and evaluate daily operations, Address […]

Job description Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Rural area Retail business ResponsibilitiesTasks Assign sales workers to duties Hire and train or arrange for training of staff Authorize payments by cheque Order merchandise Authorize return of merchandise Establish work schedules Sell merchandise […]

Duties– Manage day-to-day operations of the restaurant– Ensure high-quality food preparation and service– Manage stock control and budgets – Implement and maintain restaurant policies and standards– Handle customer inquiries and complaints – Supervise and train staff – Conduct regular staff meetings to communicate updates and address concerns            – Ensure health […]