Job Id: 3865
Dr. Laffa
wealthunltd@rogers.com
April 19, 2023Thornhill
Canada
Full Time
Job details
Location: 1 Promenade Circle,Thornhill, ON, L4J 4P8
Salary: 16.00 hourly 30 hours per Week
Terms of employment: Permanent employmentFull time
Start date: Starts as soon as possible
vacancies: 3 vacancies
Languages
English
Education
No degree, certificate or diploma
Experience
1 year to less than 2 years
Work setting
Restaurant
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Cuisine specialties
International
Mediterranean cuisine
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Repetitive tasks
Standing for extended periods
Personal suitability
Dependability
Flexibility
Initiative
Organized
Team player
By email:info@drlaffa.com
Job Overview: Cook (NOC 63200) Richibucto Food Services Inc. operating as A&W is hiring experienced cooks to join our team in Richibucto. We are looking for team players who are looking to learn and grow their professional careers. Job Title: Cook Location: A&W, 12 Park Dr, Richibucto, NB E4W 4G5 | A&W, 488 Main St, […]
SHEET METAL WORKER (NOC 72102) COMPANY NAME: KEITH PANEL SYSTEMS CO., LTD. Job details Location: Burnaby, BCV5J 5J2 Workplace information: On the road Salary: 35.00 hourly / 40 hours per Week Terms of employment: Permanent employmentFull time Flexible Hours Starts: as soon as possible Benefits: Health benefits Vacancies: 7 vacancies Overview Languages English Education Secondary (high) […]
Send your cover letter and resume to ups_sk32@outlook.com Summary of the Position: Responsible for the day-to-day operations, sales growth of the retail location, managing employees to ensure customer satisfaction, keeping the team performing to standard and in accordance with company policies and procedures. Accountable for profit/loss, continuous improvement, service delivery levels, personnel management, and business development. […]