Job Id: 6260
Fong sing restaurant
snguyen1973@gmail.com
June 5, 2024Halifax
Nova Scotia
Full Time
● Assist the Head Chef in preparing and serving food items
● Prepare all food items in a timely and hygienic manner
● Follow recipes and food presentation specifications as set by Fong Sing
management
● Stored food items and maintained the highest levels of sanitation and cleanliness
● Replenished raw food, garnishes, and other ingredients to serving lines
● Assist in serving lines and prepare simple foods
● Restock all items throughout shift to ensure cooks has the necessary ingredients
● Assist line cooks with basic food preparations
● Operate fryer, wok, grill and other kitchen appliances
● Monitor inventory levels to ensure the availability of stock when required.
$18/hr
Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Optional accommodation available at no charge on a live-in basis. Note: This is NOT a condition of employment Rural area Work in employer's/client's home Responsibilities Tasks Assist clients with bathing and other aspects of […]
Employment Group: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Languages: English or French Education: Secondary (high) school diploma Experience: 2 years to less than 3 years Work Setting: Restaurant ( with day/ night shifts) Hours: 37.5 hours Salary: 17.00$/Hour Tasks for a general cook: […]
Overview Vacancy- 1 Wage- $16.16/hr Languages English Education Secondary (high) school graduation certificate Experience Will train Responsibilities Tasks Accept cash, cheque, credit card or automatic debit payment Operate cash register Prepare sales, rental or leasing contracts Operate computerized inventory record keeping and re-ordering systems Provide advice about merchandise Advertise and/or promote products, sales or services […]