Responsible for ensuring the cleaning staff assigned to the restaurant; efficiently achieve the goal of maintaining the area in clean condition. Supervise the work of the cleaning team (3 employees). Make schedules, hire new employees, solve issues, inform the executive team of performance, suggest training, ensure health and safety compliance and commitment to the organization. […]

Job requirements Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years Work Site Environment: Non-smoking Work Setting Child care centre, Urban area Personal Suitability: Punctuality, Effective interpersonal skills, Interpersonal awareness, Judgement, Team player, Values and ethics Screening questions: Are you currently legally able to work in Canada?, Do […]

Duties and Responsibilities Complete preparation checking list, including marinating meat, cutting vegetables, portioned fried food, etc. at the beginning and the end of each shift. Cook and prepare a variety of food products on our menu under cooking instructions. Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and rules, policies and procedures. […]