Job Id: 2035
BONASERA PIZZA RESTAURANT LTD
visa@cankurdimmigration.com
August 2, 2022Calgary
Canada
Full Time
$18.52/hr. Kitchen Supervisor,
Supervise, direct and co-ordinate the activities of workers who prepare, portion and serve food. They are employed by hospitals and other health care establishments and by cafeterias, catering companies and other food service establishments.
This group performs some or all of the following duties:
Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
Estimate and order ingredients and supplies required for meal preparation
Prepare food order summaries for chef according to requests from customers
Establish work schedules and procedures
Maintain records of stock, repairs, sales and wastage
Train staff in job duties, and sanitation and safety procedures
Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients
Ensure that food and service meet quality control standards
May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
May plan cafeteria menus and determine related food and labour costs.
Job details Location : Brampton, ONL6R 3J5 Salary 31.00 hourly / 40 hours per Week Minimum wage is guaranteed Terms of employment Permanent employment:Full time Day, Morning, Overtime, Weekend Start date : Starts as soon as possible vacancies: 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years […]
JOB PURPOSE Reporting to the Site Foreman and/or the Construction Field Manager, the Level I Pool Builder is responsible for supporting and assisting on tasks related residential and commercial pool building projects as directed by the Site Foreman and/or Construction Field Manager. SPECIFIC ACCOUNTABILITIES Receive, read, & seek to understand written and verbal instructions daily […]
Analyze and assess current business processes, identify inefficiencies, and recommend strategies for streamlining operations. Find opportunities to reduce operational costs without sacrificing quality, often through technology or process improvements. Lead or support initiatives that drive efficiency improvements, ensuring that these projects are completed on time and within budget. Use data analytics to evaluate business performance […]