Job Id: 4435
The Oakes Hotel
theoakshoteljobs@gmail.com
November 9, 2023Ontario
Ontario
Full Time
Overview:
Languages: English
Education: College, CEGEP or other non-university certifi cate or diploma from a program of 1 year to 2 years or equivalent experience
Experience: 1 year to less than 2 years
Work setting: Restaurant, Hotel, motel, resort
Responsibilities
Tasks
Credentials
Experience and specialization
Additional information
Work conditions and physical capabilities
Only apply to this job if:
How to apply
By email: theoakshoteljobs@gmail.com
Responsibilities: Cuts, platters, and displays products (beef, fish, pork, lamb, veal, poultry). Manages inventory and orders additional merchandise as per daily and weekly rotation. Ensures freshness and quality. Prepares specialty meat merchandise; checks product to make sure it meets quality standards. Mentors and supports other meat cutters. Provides excellent customer service, address customers’ needs promptly […]
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