Responsibilities: Supports the General Manager in planning, organizing and evaluating restaurant staff and operations. Assist management in hiring, training, scheduling, evaluating, counselling, disciplining, motivating and coaching employees. Create and/or update policies pertaining to inventory/logistics, staff scheduling, staff appearance, cleanliness, food quality and customer service. Ensure staff works together as a team to ensure optimum service […]

Job description – Bartender Company: Lefty’s Restaurant & Lounge Location: Upper Tantallon, NS Wages: $17.00 / hour No of Positions: 1 NOC Code: 64301 – Bartender Employment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to Canada Terms of Employment: Permanent employment, Full time 35 hours/week Schedule: Morning, Evening, Day, Weekend Languages: English Education: No degree, […]

Duties and Responsibilities: – Load and unload construction materials, and move materials to work areas – Erect and dismantle concrete forms, scaffolding, ramps, catwalks, shoring and barricades required at construction sites – Mix, pour and spread materials such as concrete and asphalt – Assist in construction activities – Assist to operate equipment – Assist in […]